@kdfrawg Strong cheese, LBV port, and a chapter of a good book, all by a nice dim light.
Sleep cycles are ~1.5 hours anyway, so you have at least an hour once you decide you're going to have a bite :P
// @matigo @hazardwarning
@matigo I’ve had to leave the window open (it’s 16ºC outside) ever since setting up the Mac Pro, and every ceiling/counter light in this apartment is LED already.
Morning.
This apartment doesn't get much sunlight at all. The windows are't facing the right direction.
So I have a lamp set to turn on from 6–11pm and 7–10am — the evening one for safety (it's a ground-floor flat), and the morning one to help me wake up. Might switch that bulb to a daylight-balanced LED. Will be especially helpful in winter.
This is interesting. My system clock says 12:13am, but 10C is showing posts from 1:20am.
That can't be right. @larand, @phoneboy, and @kdfrawg should all be a few hours behind…
@literary Ah, that really sucks. Hope it does go away soon.
// @larand @kdfrawg
I can't believe it — Sainsbury's Conegliano Prosecco (have the 2015 brut here) is actually really good!
Chefs generally don't seem to understand this very basic thing about sushi: the seaweed should be crispy when the dish is served, and the rice at body temperature from the chef moulding it in their hands.
Cold rice and soggy seaweed are instant fails.
Fish was decent, but obviously cheap…yet this restaurant was so fully booked I had only 1 time slot available.
Maybe I've just been to Osaka too many times.